Dr.OHHIRA® DELUXE 5-AASTANE RETSEPT 12 SORDI HAPENDATUD PIIMHAPPEBAKTERITEGA, 30 kapslit

Dr.OHHIRA® probiotic 5-year prescription:

• This internationally acclaimed probiotic product contains a combination of 14 naturally derived ingredients - herbs, mushrooms, algae, vegetables and berries - sourced from the cool and pure mountain region of Japan and mixed with pure spring water.
• 12 different strains of live lactic acid bacteria and bifidobacteria have been added to the raw material, which have been carefully selected based on their mutual compatibility and functionality.
• The 5-year prescription of Dr.OHHIRA® probiotics contains a total of more than 500 different postbiotic metabolites such as vitamins, minerals, amino acids and organic acids, which have a beneficial effect on the body, are strong antioxidants and act as natural antibiotics.

USEFUL SUBSTANCES

• Probiotic blend developed by respected Japanese scientist Iichiroh Ohhira.
• Dr.OHHIRA® 5-year prescription helps restore the healthy microflora of the large intestine, which is the basis of the entire immune system and helps maintain overall health and well-being.
• Dr.OHHIRA® products have been developed as a result of 30 years of research, and their beneficial effects on health have been scientifically proven.
• None of the Dr.OHHIRA® products contain allergens, GMO raw materials or dairy products.

Dr.OHHIRA® 5-year-fermented probiotics are fermented in a natural way and at a natural temperature according to the season, during the entire 5-year fermentation period.

During the first three years, the fermentation process of carefully selected high-quality raw materials takes place. During the next two years, the so-called ripening period. During the entire 5-year production process, the mass is constantly mixed, and probiotic microorganisms, which receive valuable nutrients from the mixture, generate various organic acids and nutrients during their life. Thanks to the special fermentation process of Dr.OHHIRA®, the bacteria living in Dr.OHHIRA® probiotics are so viable that they do not need to be stored in the refrigerator.

What are the health benefits of fermented foods?

During the fermentation process, plant raw materials are broken down by probiotic bacteria into nutrients that are easily digested and absorbed by the human body. Daily consumption of fermented foods or nutrients is the basis for strong immunity and balances the microflora of the digestive tract, among other things. Dr.OHHIRA® 5-year fermented probiotics are rich in enzymes to provide perfect support for creating and maintaining digestive health and balance.

Dr.OHHIRA® 5 years of health benefits of fermented probiotics

Regular use of Dr.OHHIRA® probiotics is recommended for people suffering from irritable or leaky bowel syndrome, stomach ulcers, bloating or heartburn, ulcerative colitis, Crohn's disease, constipation or diarrhea, or yeast infections. Dr.OHHIRA® probiotics have also been shown to be effective in weight control.

As a result of 1,250 scientific experiments conducted at Okayama University between 1979 and 1991, involving 5,000 randomly selected test subjects, Dr.OHHIRA® probiotics were found to have the following beneficial effects on health:

• Reduces the incidence of indigestion
• Improves and accelerates digestion
• Improves bowel function
• Reduces the incidence of stomach ailments
• Improves the ability of the body to acquire nutrients
• Improves appetite
• Reduces the incidence of irritable bowel syndrome and leaky gut syndrome
• Reduces the incidence of constipation and diarrhea
• Improves the body's ability to absorb vitamins
• Alleviates lactose intolerance
• Alleviates inflammatory processes caused by yeasts
• Reduces the incidence of various inflammations
• Improves liver functions
• Improves circulatory functions
• Improves joint and muscle function
• Increases the body's resistance to allergies
• Improves sleep quality
• Reduces the incidence of oral infections
• Increases energy levels

Suitable for vegans.

Molasses, oligosaccharides, cress extract ( Prunus domestica L. ), spinach ( Spinacia oleracea L. ) leaf extract, Chinese fennel ( Lycium chinense ) fruit extract, shiitake ( Lentinula edodes ) powder, mustard turnip ( Brassica rapa var. perviridis ) leaf and stem extract , fig ( Ficus carica L. ) extract, bilberry ( V. ashei Reade, V. australe Small ) berry extract, red piglet ( Myrica rubra ) fruit extract, june lemon ( Citrus junos SIEB. Ex Tanaka ) extract, murill mycelium ( Agaricus blazei ) powder, Grifola frondosa powder, seaweed ( Hizikia fusiforme ) extract, seaweed ( Undaria pinnatifida ) extract, seaweed ( Laminaria japonica ) extract; BIFIDOBACTERIUM ( B. breve M-16V, B. infantis M-63, B. longum BB536, B. lactis Bl-04® ), LACTOBACILLUS ( L. acidophilus La-14®, L. brevis NBRC 3345, L. bulgaricus NBRC 13953, L.casei TO-A, L.fermentum NBRC 3071, L.helveticus NBRC 3809, L.plantaru m TO-A), STREPTOCOCCUS THERMOPHILUS NBRC 13957; safflower ( Carthamus tinctorius L .) seed oil, seaweed ( Lithothamnion calcareum ) powder, vegetable oils containing vitamin Ed (rapeseed oil, soybean oil), food coloring caramel, vegetable emulsifier polyglycerol esters of fatty acids, carrageenan, humectant glycerol. molasses, oligosaccharides, cress extract ( Prunus domestica L. ), spinach ( Spinacia oleracea L. ) leaf extract, Chinese fence thread ( Lycium chinense ) fruit extract, shiitake ( Lentinula edodes ) powder, mustard turnip ( Brassica rapa var. perviridis ) leaf and stem extract , fig ( Ficus carica L. ) extract, bilberry ( V. ashei Reade, V. australe Small ) berry extract, red piglet ( Myrica rubra ) fruit extract, june lemon ( Citrus junos SIEB. Ex Tanaka ) extract, murill mycelium ( Agaricus blazei ) powder, Grifola frondosa powder, seaweed ( Hizikia fusiforme ) extract, seaweed ( Undaria pinnatifida ) extract, seaweed ( Laminaria japonica ) extract; BIFIDOBACTERIUM ( B.breve M-16V, B.infantis M-63, B.longum BB536, B.lactis Bl-04®), LACTOBACILLUS (L.acidophilus La-14®, L.brevis NBRC 3345, L.bulgaricus NBRC 13953, L.casei TO-A, L.fermentum NBRC 3071, L.helveticus NBRC 3809, L.plantarum TO-A), STREPTOCOCCUS THERMOPHILUS NBRC 13957; safflower ( Carthamus tinctorius L. ) seed oil, seaweed ( Lithothamnion calcareum ) powder, vegetable oils containing vitamin Ed (rapeseed oil, soybean oil), food coloring caramel, vegetable emulsifier polyglycerol esters of fatty acids, carrageenan, humectant glycerol.

1 capsule contains: ~36 million CMU (colony-forming units) with active and living intestinal bacteria and 56.3 mg FRUITS (creek extract, fig, june lemon, red porcini), 19.5 mg VEGETABLES (spinach, mustard greens), 9.2 mg MUSHROOMS (shiitake, leaf cluster, murilla mycelium), 8.2 mg BERRIES (chinese fence wire, bilberry and bilberry), 6 mg SEAWEED. ~36 million CMU (colony-forming units) with active and living intestinal bacteria and 56.3 mg FRUITS (creek extract, fig, june lemon, red porcini), 19.5 mg VEGETABLES (spinach, mustard turnip), 9.2 mg MUSHROOMS ( shiitake , cluster leaf, murilla mycelium), 8.2 mg BERRIES (Chinese fennel, blueberry, and blueberry), 6 mg SEAWEED.

Adults and children are recommended to take 1 capsule per day, 40 minutes before or 2 hours after a meal. You should drink water afterwards. The product is suitable for people of all ages. For children younger than three years old, it is recommended to squeeze out the contents of the capsule (due to the risk of suffocation).

Do not exceed the recommended dose.

Do not use the supplement as a substitute for a varied diet. Keep out of reach of children.

Suitable for vegans.